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About Spring Hill Kitchen

Our Spring Hill Kitchen is one of the Nepalese restaurant in Spring Hill, QLD which is well known for the specialised dishes such as Momo, Everest Big Momo (Shavale), Everest Curry with Rice, Sinka (Skewers), Crunchy Fried Chicken, American Chop Suey, Chana Chatpate, Wai Wai Sadeko, Chow Mein (Noodle Fry), Himalayan Thukpa (Noodle Soup), Pan Fried or Sadeko Potatoes, Drinks and a lot more. .

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